Short Communication

Food with Immune Boosting Properties during Convid-19 Movement Control Order (MCO)

Azrina Azlan^*and Sharmin Sultana

DOI: doi.org/10.59462/jndm.2.1.106

Research Article

Utilization of Tomato Pomace and Orange-Peel Powders with Wheat Flour for the Production of Biscuits

El Makhzangy^*Ahmed M. S. Hussein , Ahmed Nehad, and El-Shawaf A

DOI: doi.org/10.59462/jndm.2.1.107

Editorial note

Nutrition and Diet as Key Drivers to a More Sustainable and Healthier Future

Apostolos Patsias^*

DOI: doi.org/10.59462/jndm.2.1.108

Review Article

Second Generation Antihistamines in Treatment of Urticaria

Samia Elzwi^*

DOI: doi.org/10.59462/3070-6661.2.1.109

Research Article

Investigating the effect of dietary supplementation of Ficus exasperata oil on the growth performance, apparent digestibility and nitrogen utilization of weaner rabbits

Alagbe John Olujimi1 ^*

DOI: doi.org/10.59462/3070-6661.2.1.110